Georgie menu
€87
9 – course "full experience"
-THE WHOLE PARTY GETS THE SAME DISHES
€87
€69
7 – course omakase
-THE WHOLE PARTY GETS THE SAME DISHES
€69
€59
5 – course omakase
-THE WHOLE PARTY GETS THE SAME DISHES
€59
€30
3 - course lunch
-AVAILABLE MONDAY TO FRIDAY FROM 12 PM TO 3 PM
€30
Small plates
€9
Shallot tarte tatin
SHEEPS MILK COTTAGE CHEESE, HERBS, ROCKET SALAD WITH WILD GREENS, ANCHOVIES, PORK CRACKLINGS
€9
€12
Asparagus
COLD SMOKED TROUT, TARRAGON BEARNAISE SAUCE
€12
€12
Lamb tataki
WILD GARLIC, MUCHROOMS
€12
€15
Octopus okonomiyaki
RICE, CABBAGE, TOBINAMBUR
€15
€11
Turnip "Cacio e pepe"
DEHYDRATED AND REHYDRATED TURNIP, IN CAVE AGED CHEESE "JAMAR", ROASTED SUNFLOWER SEEDS, PEPER MIX
€11
€16
Tortellini
VEGAN NDUJA STUFFING, OAT MILK, FERMENTED TOFU, HAZELNUTS
€16
€10
BioSing cold cuts (15g)
GAME SAUSAGE, BEAR SALAMI, DEER SALAMI, "ZASEKA"
€10
Bigger plates
€21
Tagliatelle brodetto
MUSSELS, CHERRY TOMATOES, ADRIATIC FISH, FENNEL
€21
€23
Duck leg confit
CAULIFLOWER COUSCOUS, VADOUVAN SAUCE, ENDIVE
€23
€28
Venison
BEETROOT DUMPLING, BLACK CURRENT
€28
€22
Glazed beef cheeks
POTATO PUREE, ROASTED VEGETABLES, DEMI GLACE
€22
€28
Dry aged Krškopolje pork loin (240g)
WITH A SIDE DISH
€28
Sweet plates
€8
Tonka beans sabayon
APPLE, WALNUTS, RUM ICECREAM, PORT WINE
€8
€8
Bone marrow panna cotta
CALAMANSI, TAPIOCA
€8
€8
Caramelized white chocolate pie
RHUBARB, JAPANESE KNOTWEED SORBET, BUCKWHEAT
€8